Price: $800 pesos Includes Indian Meal
reservations at:

On the New Jersey Shore in the 1950s, two Italian immigrant brothers from Abruzzo own and operate a restaurant called "Paradise." One brother, Primo, is a brilliant, perfectionist chef who chafes under their few customers' expectations of "Americanized" Italian food. The younger brother, Secondo, is the restaurant manager, a man enamored of the possibilities presented by their new endeavor and life in America...

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